Lalshak — A vegetable ingredient for curries, stir-fries, soups and everyday meals.
Preparation and use
Check whether the selected item is fresh or frozen. Wash and trim fresh produce as appropriate, then cut to a consistent size for even cooking. For frozen vegetables, follow the pack instructions on whether to cook directly from frozen.
Storage
Store according to the produce type or packaging. Check condition before use and keep frozen packs at their specified storage temperature.
- Product selection: Fresh Vegetable / Vegetable
- Available pack size(s): 1 Kg
Check the package for the full ingredient list, allergens, preparation instructions and date marking.







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